Portalegre white wine from the Vinha do Castanheiro vineyard, grown on granite soils. Fermented in stainless steel and aged on the lees, combining white fruit, volume, and firm acidity.

Origin and terroir

The Alentejo region encompasses a wide range of landscapes and viticultural conditions, from the plains to higher-altitude areas. The region's diversity of styles offers both expressive, food-friendly wines and fresher examples.

At the table

VYNALTO suggestion: fish, seafood or vegetable-based dishes are versatile starting points. It is worth adjusting the serving temperature to suit the texture and complexity of this wine.